Nestled in the vibrant heart of Market Street, Sana brings a contemporary twist to Middle Eastern Street food, with chefs reimagining classic Levantine flavours from the Eastern Mediterranean shores of West Asia.
For the festival, Sana is serving a decadent White Chocolate Truffle Mousse, paired with fresh raspberries and finished with delicate sugar crystal for a touch of crunch. This elegant dessert balances rich, creamy sweetness with bright, tart notes, making it the perfect indulgence during truffle season.
Available for a limited time at $18, this specialty dish adds a luxurious finale to Sana’s vibrant and flavour-forward menu.
